Spicing up the culinary scene with Sichuan mala dishes

Published: 1/12/2019
Spicing up the culinary scene with Sichuan mala dishes
Source: WWW.STRAITSTIMES.COM

December 02, 2019 5:00 AM Ten years ago, Mr Dai Heng Jiang, a newcomer to Singapore, rented a small strip of walkway at People's Park Complex in Chinatown and started doing business.

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